CookPal AI
Whole Wheat Pizza Dough

Whole Wheat Pizza Dough

Cost $2.5, save $15

Source: Recommended by CookPal

  • 90 Min
  • 6 Servings
  • $2.5

INGREDIENTS

  • Flour

    • 🌾 1 cup whole wheat flour
    • 1 cup all-purpose flour

  • Leavening Agents

    • 🍞 1 ¼ teaspoons instant yeast

  • Sweeteners

    • 🍚 ½ teaspoon white sugar

  • Seasonings

    • 🧂 ¼ teaspoon salt

  • Liquids

    • 💧 ¾ cup warm water
    • 2 tablespoons olive oil

STEPS

1

Mix whole wheat flour, all-purpose flour, yeast, sugar, and salt in a large bowl using a spoon. Pour in water and oil; mix until dough no longer sticks to the bowl.

2

Turn dough onto a lightly floured surface and knead for 5 to 8 minutes.

3

Transfer dough to a greased bowl; cover bowl with a clean towel.

4

Place bowl in the oven with the light turned on until risen, about 1 hour.

NUTRIENTS

Per 1 serving

🔥

187

Calories

  • 5
    Protein
  • 31
    Carbs
  • 5
    Fats

💡 Use warm water to activate the yeast properly.Knead the dough until it becomes smooth and elastic for a better texture.Let the dough rise in a warm place to ensure proper fermentation.This dough can be used for pizzas, calzones, or even flatbreads.