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Wonderful Short Ribs

Wonderful Short Ribs

Cost $25.5, save $20

Source: Recommended by CookPal

  • 150 Min
  • 6 Servings
  • $25.5

INGREDIENTS

  • Sauce and Seasoning

    • 🍅 1 (28 ounce) can tomato sauce
    • 🍋 3 tablespoons lemon juice
    • 4 teaspoons Worcestershire sauce
    • 2 tablespoons dried parsley
    • 1 teaspoon dried thyme
    • 2 bay leaves
    • 2 tablespoons brown sugar
    • 🧂 2 teaspoons salt
    • 1 teaspoon crushed red pepper flakes
  • Vegetables

    • 🧅 1 medium onion, cut into rings
  • Meat

    • 🥩 3 pounds beef short ribs

STEPS

1

In a large pan over medium-high heat, stir in tomato sauce, lemon juice, and Worcestershire sauce. Stir in parsley, thyme, bay leaves, brown sugar, salt, and red pepper flakes. Add onions and short ribs, and stir together until the mixture comes to a boil.

2

Cover, reduce heat to medium low, and simmer, stirring occasionally and skimming fat from the surface, until meat is tender, about 2 1/2 hours. Remove bay leaves before serving.

NUTRIENTS

Per 1 serving

🔥

532

Calories

  • 24
    Protein
  • 15
    Carbs
  • 42
    Fats

💡 Be sure to skim off any excess fat from the surface for a cleaner, lighter sauce.Serve over rice or mashed potatoes for a complete meal.Store leftovers in the fridge for up to three days; reheat gently to retain tenderness.You can substitute beef short ribs with chicken or pork ribs for a different flavor profile.