Yogurt Fruit Salad

Name: Yogurt Fruit Salad
Total time: 5 min
Yield: 4 Servings
Ingredients: 🥛 3/4 cup (6 ounces) low-fat vanilla yogurt; 1/4 teaspoon cinnamon; 1/16 cup (1 Tablespoon) orange juice; 🍎 2 medium apples, chopped; 🍌 1 banana, chopped

Cost $4, save $6

Source: Recommended by CookPal

5 Min
4 Servings
$4

Yogurt Fruit Salad

Cost $4, save $6

Source: Recommended by CookPal

5 Min
4 Servings
$4

INGREDIENTS

Dairy
- 🥛 3/4 cup (6 ounces) low-fat vanilla yogurt
Spices
- 1/4 teaspoon cinnamon
Juices
- 1/16 cup (1 Tablespoon) orange juice
Fruits
- 🍎 2 medium apples, chopped
- 🍌 1 banana, chopped

STEPS

Wash hands with soap and water.

Mix yogurt, cinnamon, and orange juice in a medium bowl.

Wash and chop the fruit and add to the yogurt mixture. Stir and serve.

NUTRIENTS

Per 1 serving

🔥

101

Calories

3
Protein
23
Carbs
1
Fats

💡 Use seasonal fruits like berries, peaches, or pears to enhance freshness and flavor.To prevent bananas from browning quickly, add them just before serving.Chill the salad in the refrigerator for 10-15 minutes before serving for better taste.