CookPal AI
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Zingy Lemon Chicken Pasta

This creamy pasta dish with a hint of lemon is sure to be a family favorite. Packed with chicken and topped with crunchy almonds, it can be baked and ready to serve any night of the week.

  • 4 Servings
  • $6.00 - $8.99

Ingredients

  • 8 ounces whole wheat spaghetti, uncooked
  • 1 tablespoon tub margarine
  • 1 tablespoon olive oil
  • 20 ounces boneless, skinless chicken breast
  • 5 green onions (scallions), sliced
  • 1 clove large garlic, minced
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/8 teaspoon cayenne pepper
  • 1 1/3 cups chicken broth
  • 2/3 cup skim milk
  • 2 teaspoons prepared mustard
  • 1/4 cup freshly squeezed lemon juice

Steps

1

Combine flour, salt, pepper, and cayenne in a saucepan; gradually add chicken broth and skim milk,

2

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3

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4

Prepare pasta according to package directions and drain. Combine sauce, chicken, and pasta mixture.

5

Put

6

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Ingredients

Serving Size: 1 serving

NutrientsAmount
Total Calories540
Total Fat15 g
Saturated Fat3 g
Monounsaturated Fat8 g
Polyunsaturated Fat4 g
Linoleic Acid3 g
α-Linolenic Acid0.3 g
Omega 3 - EPA7 mg
Omega 3 - DHA14 mg
Cholesterol59 mg
Carbohydrates56 g
Dietary Fiber9 g
Total Sugars4 g
Added Sugars included0 g
Protein35 g
Minerals
Calcium100 mg
Potassium505 mg
Sodium324 mg
Copper475 mcg
Iron4 mg
Magnesium111 mg
Phosphorus416 mg
Selenium66 mcg
Zinc3 mg
Vitamins
Vitamin A77 mcg RAE
Vitamin B60.6 mg
Vitamin B120.4 mcg
Vitamin C20 mg
Vitamin D1 mcg
Vitamin E5 mg
Vitamin K75 mcg
Folate62 mcg DFE
Thiamin0.3 mg
Riboflavin0.4 mg
Niacin12 mg
Choline94 mg

Source:

  • MyPlate National Strategic Partners
  • The Grain Chain