CookPal AI
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Zucchini and Tuna Salad

Cost $5, save $10

Source: Recommended by CookPal

  • 5 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥒 1 zucchini

  • Canned Goods

    • 🐟 1 can tuna in oil (70g)

  • Condiments

    • 1 tbsp olive oil
    • 1 tsp soy sauce
    • 🧂 Pinch of salt and pepper
    • 🌰 1 tbsp white sesame seeds

STEPS

1

Trim the ends of the zucchini, cut it lengthwise into halves, and slice thinly.

2

In a bowl, combine zucchini, canned tuna, and all condiments. Mix well.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 12g
    Protein
  • 5g
    Carbs
  • 10g
    Fats

💡 Tips

Use fresh zucchini for better flavor and crunch.You can substitute olive oil with avocado oil for a different taste.Serve chilled for a refreshing summer salad.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.