Avocado Marinated in Garlic Soy Sauce

Name: Avocado Marinated in Garlic Soy Sauce
Total time: 30 min
Yield: 2 份量
Ingredients: 🥑 1 avocado; 🧅 5 cm green onion, minced; 🧂 1/2 tsp sugar; 1/2 tbsp vinegar; 2 tbsp soy sauce; 1/2 tbsp sesame oil; 🧄 1/2 tsp grated garlic; a pinch of chili paste; 1/2 tbsp toasted sesame seeds

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

Avocado Marinated in Garlic Soy Sauce

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

食材

Vegetables
- 🥑 1 avocado
- 🧅 5 cm green onion, minced
Condiments
- 🧂 1/2 tsp sugar
- 1/2 tbsp vinegar
- 2 tbsp soy sauce
- 1/2 tbsp sesame oil
- 🧄 1/2 tsp grated garlic
- a pinch of chili paste
- 1/2 tbsp toasted sesame seeds

步驟

Peel and pit the avocado, then slice it thinly.

Mince the green onion finely.

In a bowl, mix sugar, vinegar, soy sauce, sesame oil, grated garlic, chili paste, sesame seeds, and minced green onion.

Immerse the avocado slices in the mixture, cover with plastic wrap, and refrigerate for about 20 minutes.

營養成分

每份

🔥

150

卡路里

2g
蛋白質
8g
碳水化合物
12g
脂肪

💡 小提示

This dish pairs well with rice or as a side for grilled meat.You can adjust the chili paste quantity for your preferred spice level.Store leftovers in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。