
Cabbage and Clam Ginger Steamed Dish
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Cabbage and Clam Ginger Steamed Dish
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Vegetables
- 🥬 6 cabbage leaves (about 300g)
Protein
- 🍗 1 chicken breast (about 200g)
- 🦪 150g clams (shell-on, purged)
Seasoning
- 1 piece julienned ginger
- 🧂 1/2 tsp salt
- 1/2 tsp soy sauce
- 1 tbsp sesame oil
Other
- 1 tbsp flour
- 💧 3 tbsp water
步驟
1
Rinse the cabbage leaves and pat dry. Set aside.
2
Slice the chicken breast into thin pieces and lightly coat with flour.
3
Layer the cabbage leaves, chicken slices, clams, and julienned ginger in a steaming dish.
4
Mix water, salt, soy sauce, and sesame oil in a small bowl and pour over the layered ingredients.
5
Steam the dish for 15 minutes over medium heat until the clams open and the chicken is cooked through.
營養成分
每份🔥
250
卡路里
- 25g蛋白質
- 10g碳水化合物
- 8g脂肪
💡 小提示
Use fresh clams for the best flavor.You can substitute chicken with tofu for a vegetarian option.Serve with steamed rice or noodles for a more filling meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。