
Japanese Style Butter Potatoes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Japanese Style Butter Potatoes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Vegetables
- 🥔 2 medium potatoes (300g)
Dairy
- 🧈 20g salted butter
Condiments
- 2 tsp soy sauce
Seafood
- 2g bonito flakes
Herbs
- 🧅 Chopped green onion, as needed
步驟
Wash the potatoes thoroughly and remove any sprouts. Make cross-shaped cuts about two-thirds deep into each potato.
Wrap each potato in a damp kitchen paper towel, then wrap again with plastic wrap. Place them in a microwave-safe dish and heat at 600W for 5–6 minutes until a skewer easily pierces through.
Place the cooked potatoes on a serving plate. Add butter on top, drizzle with soy sauce, and sprinkle bonito flakes and chopped green onion.
營養成分
每份🔥
200
卡路里
- 5g蛋白質
- 30g碳水化合物
- 8g脂肪
💡 小提示
For a vegan alternative, replace butter with plant-based margarine and skip the bonito flakes.This dish pairs well with rice or as a side for grilled fish.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。