
Paprika with Cream Cheese and Bonito Flakes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Paprika with Cream Cheese and Bonito Flakes
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Vegetables
- 1 red paprika
Dairy
- 🧀 40g cream cheese
Seafood
- 4g bonito flakes
Condiments
- 1/2 tsp soy sauce
步驟
1
Cut the red paprika in half lengthwise, remove the stem and seeds, and slice into 5mm wide strips.
2
Boil water in a pot, add the red paprika, and cook for about 1 minute. Drain the water.
3
In a bowl, soften the cream cheese by mixing, then add the bonito flakes, soy sauce, and boiled red paprika. Mix well.
營養成分
每份🔥
120
卡路里
- 5g蛋白質
- 6g碳水化合物
- 8g脂肪
💡 小提示
Use fresh paprika for the best flavor and texture.Adjust the soy sauce quantity to taste if needed.Serve immediately for the best taste and texture.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。