CookPal AI
Perfect Vegan Sugar Cookies

Perfect Vegan Sugar Cookies

Cost $5, save $15

Source: Recommended by CookPal

  • 40 Min
  • 30 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 🧂 1 teaspoon baking soda
    • 🧂 ¼ teaspoon salt

  • Wet Ingredients

    • 🍬 ¾ cup white sugar
    • ½ cup vegan margarine (such as Earth Balance)
    • 1 teaspoon vanilla extract
    • 2 tablespoons coconut milk

STEPS

1

Gather all ingredients.

2

Sift flour, baking soda, and salt into a bowl.

3

Beat sugar and vegan margarine in a mixing bowl with an electric mixer until creamy.

4

Mix in vanilla. Stir in flour mixture until incorporated, then add coconut milk until dough comes together.

5

Wrap dough in plastic wrap and refrigerate for 30 minutes.

6

Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.

7

Roll dough on a floured surface to a desired thickness. Cut out cookies and place onto baking sheets.

8

Bake cookies in preheated oven until just turning golden, about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

71

Calories

  • 1g
    Protein
  • 11g
    Carbs
  • 3g
    Fats

💡 For more vibrant flavors, consider adding lemon zest or almond extract.Ensure the dough is properly chilled to make rolling and cutting easier.Avoid over-baking to maintain a soft texture.