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Slow Cooker Au Jus Pot Roast

Slow Cooker Au Jus Pot Roast

Cost $35, save $25

Source: Recommended by CookPal

  • 500 Min
  • 8 Servings
  • $35

INGREDIENTS

  • Meat

    • 🍖 1 (4 pound) boneless beef chuck roast
  • Seasoning

    • 1 tablespoon Worcestershire sauce
    • 1 tablespoon Montreal-style steak seasoning
    • 1 teaspoon dried oregano
  • Oils

    • 2 tablespoons olive oil
  • Liquids

    • 1 cup hot strong black coffee
    • 🍅 1 (8 ounce) can tomato sauce
  • Bouillon

    • 1 cube beef bouillon

STEPS

1

Rub chuck roast with 1 tablespoon Worcestershire sauce; sprinkle Montreal-style steak seasoning all over roast.

2

Heat olive oil in a large skillet over medium-high heat. Add roast; sear until browned, about 5 minutes per side. Transfer roast to a slow cooker.

3

Dissolve bouillon cube in coffee; pour over roast. Pour tomato sauce over roast; season with oregano, and drizzle with remaining 2 teaspoons Worcestershire sauce. Cover slow cooker.

4

Cook on Low until roast is tender, 8 to 10 hours.

NUTRIENTS

Per 1 serving

🔥

386

Calories

  • 27
    Protein
  • 3
    Carbs
  • 29
    Fats

💡 Serve with mashed potatoes and dill carrots for a complete meal.Adding onions to the slow cooker can enhance flavor.For best results, avoid overcrowding the slow cooker to ensure even cooking.