Japanese

• 
  15
  Min

  How to Grill Dried Squid

  Cost $5, save $10

• 
  15
  Min

  Hotaru Ika and Nanohana Pasta

  Cost $10, save $8

• 
  30
  Min

  Stir-fried Squid and Bitter Melon with Mayonnaise

  Cost $8, save $5

• 
  15
  Min

  Boiled Squid with Aromatic Dressing

  Cost $8, save $5

• 
  30
  Min

  Squid and Scallion with Vinegar Miso Sauce

  Cost $10, save $15

• 
  10
  Min

  Horse Mackerel Carpaccio with Sansho Flavor

  Cost $8, save $5

• 
  5
  Min

  Horse Mackerel Carpaccio (Shiso Flavor)

  Cost $8, save $5

• 
  10
  Min

  Horse Mackerel Carpaccio with Wasabi Soy Sauce Flavor

  Cost $5, save $10

• 
  10
  Min

  Horse Mackerel Carpaccio with Lemon and Green Onion Flavor

  Cost $5, save $10

• 
  5
  Min

  Horse Mackerel Carpaccio with Chili Oil Flavor

  Cost $5, save $10

• 
  15
  Min

  Broccoli and Shrimp Tofu Stir-fry

  Cost $10, save $5

• 
  30
  Min

  Shrimp and Lotus Root Shumai

  Cost $10, save $5

• 
  30
  Min

  Shrimp and Bitter Melon Stir-fry (Champuru)

  Cost $8, save $12

• 
  20
  Min

  Spicy Shrimp Mayo Stir-fry

  Cost $10, save $5

• 
  15
  Min

  Shrimp and Snap Pea Cheese Spring Rolls

  Cost $8, save $5

• 
  15
  Min

  Onion Cups with Tartar Shrimp Gratin

  Cost $8, save $12

• 
  30
  Min

  Shrimp and Broccoli Okara Cream Pasta

  Cost $10, save $8

• 
  30
  Min

  Spinach and Sakura Shrimp with Seaweed

  Cost $5, save $10

• 
  30
  Min

  Shrimp Butter Soy Sauce Scallion Fried Rice

  Cost $8, save $12

• 
  40
  Min

  Head-on Fried Shrimp

  Cost $15, save $10