Japanese

• 
  15
  Min

  Shiso and Cheese Pan-fried Dumplings

  Cost $5, save $10

• 
  30
  Min

  Ginger Sauce Oboro Tofu

  Cost $5, save $10

• 
  10
  Min

  Salt Koji Ginger Pork Belly Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Stretchy Meat-Wrapped Stick Onigiri

  Cost $10, save $5

• 
  15
  Min

  Sweet and Savory Pork with Grated Daikon Udon

  Cost $8, save $7

• 
  20
  Min

  Milk Soup with Cabbage and Pork

  Cost $5, save $10

• 
  10
  Min

  Stir-fried Bell Peppers with Ginger

  Cost $5, save $10

• 
  15
  Min

  Tofu Egg Drop Soup

  Cost $5, save $10

• 
  15
  Min

  Rencon Ginger Salad

  Cost $5, save $10

• 
  10
  Min

  Aburaage and Bamboo Shoots Tuna Salad

  Cost $5, save $10

• 
  15
  Min

  Thick Fried Tofu Cheese Bacon Rolls

  Cost $8, save $5

• 
  15
  Min

  Sweet and Savory Simmered Atsuage

  Cost $5, save $10

• 
  30
  Min

  Tofu and Bamboo Shoot Burgers

  Cost $8, save $12

• 
  15
  Min

  Tofu and Mushroom Butter Soy Sauce Stir-fry

  Cost $8, save $12

• 
  15
  Min

  Salted Kombu Tomato Tofu

  Cost $5, save $10

• 
  10
  Min

  Komatsuna and Maitake Microwave Simmered Side Dish

  Cost $5, save $10

• 
  30
  Min

  Fried Wontons with Natto and Cheese

  Cost $8, save $5

• 
  15
  Min

  Sweet and Spicy Stir-fried Chicken Breast and Fried Tofu

  Cost $8, save $12

• 
  10
  Min

  Oil-fried Tofu and Burdock Root with Tuna

  Cost $5, save $10

• 
  30
  Min

  Deep-fried Tofu and Carrot Nanban Marinade

  Cost $5, save $10