Japanese

• 
  30
  Min

  Sasami Ume Shiso Cheese Fry

  Cost $8, save $12

• 
  40
  Min

  Celery and Chicken Breast Stir-fry

  Cost $8, save $12

• 
  40
  Min

  Chicken Breast and Scallion in Sweet and Sour Sauce

  Cost $10, save $15

• 
  60
  Min

  Negi Salt Chicken Plate

  Cost $8, save $12

• 
  20
  Min

  Simmered Chicken Thigh and Chinese Cabbage

  Cost $8.5, save $6.5

• 
  10
  Min

  Chicken Breast and Mizuna Miso Mayo Stir-fry

  Cost $5, save $10

• 
  10
  Min

  Sweet and Spicy Sesame Stir-fried Chicken and Bean Sprouts

  Cost $8, save $12

• 
  20
  Min

  Tataki Nagaimo and Teriyaki Chicken

  Cost $8, save $12

• 
  15
  Min

  Chicken Breast Teriyaki with Ponzu Sauce

  Cost $5, save $10

• 
  30
  Min

  Chicken with Bean Sprout Sauce

  Cost $8, save $12

• 
  30
  Min

  Chicken Sauté with Ume Sauce

  Cost $10, save $15

• 
  15
  Min

  Negi Nira Sweet Vinegar Chicken

  Cost $8, save $12

• 
  10
  Min

  Pork and Cabbage Miso Stir-fry

  Cost $8, save $12

• 
  90
  Min

  Garlic Soy Sauce Pork Belly

  Cost $10, save $15

• 
  60
  Min

  Sweet and Savory Simmered Pork and Daikon

  Cost $10, save $15

• 
  15
  Min

  Mizuna and Pork Stir-fry with Ume

  Cost $8, save $12

• 
  10
  Min

  Garlic Soy Stir-fried Cabbage and Pork

  Cost $5, save $10

• 
  15
  Min

  Braised Pork Belly with Teriyaki Sauce

  Cost $8, save $12

• 
  15
  Min

  Pork and Cabbage Miso Butter Stir-fry

  Cost $8, save $12

• 
  20
  Min

  Meat Miso Lotus Root

  Cost $8, save $5