Japanese

• 
  40
  Min

  Simmered Pork and Potatoes

  Cost $10, save $7

• 
  30
  Min

  Stir-fried Squid and Asparagus with Miso

  Cost $12, save $8

• 
  30
  Min

  Stir-fried Chicken with Green Peppers and Eggplant

  Cost $8, save $12

• 
  40
  Min

  Baked Chicken and Vegetables

  Cost $10, save $15

• 
  30
  Min

  Grilled Chicken Rice Bowl

  Cost $12, save $5

• 
  9
  Min

  Chilled Paprika and Bean Sprout Salad

  Cost $4, save $8

• 
  5
  Min

  Easy Bell Pepper and Bean Sprouts Salad

  Cost $3, save $5

• 
  30
  Min

  Teriyaki Chicken Tenderloin

  Cost $8.5, save $12

• 
  20
  Min

  Natto Omelette

  Cost $5, save $9

• 
  10
  Min

  Stir-fried Myoga and Malabar Spinach

  Cost $3.5, save $5

• 
  7.5
  Min

  Quick Pickled Myoga and Tsurumurasaki

  Cost $2.5, save $4

• 
  15
  Min

  Quick Soup with Myoga and Malabar Spinach

  Cost $6, save $4

• 
  20
  Min

  Stir-fried Vegetables and Ground Meat

  Cost $6.5, save $10

• 
  7
  Min

  Japanese Style Spinach and Myoga Salad

  Cost $3, save $6

• 
  10
  Min

  Stir-fried Myoga and Malabar Spinach

  Cost $4, save $8

• 
  30
  Min

  Stuffed Bell Peppers and Eggplants

  Cost $8, save $12

• 
  15
  Min

  Mioga and Tsurumusaki with Ume Paste Dressing

  Cost $4, save $3

• 
  10
  Min

  Blanched Malabar Spinach and Myoga with Sauce

  Cost $3, save $2

• 
  10
  Min

  Simple Stir-Fried Malabar Spinach

  Cost $2, save $5

• 
  10
  Min

  Tsurumurasaki Salad

  Cost $3, save $8