Chicken

• 
  30
  Min

  Chicken and Potato Stir-fry with Shio Koji

  Cost $8, save $12

• 
  20
  Min

  Chicken Breast Roll with Asparagus and Carrot

  Cost $8, save $12

• 
  40
  Min

  Oil-drenched Chicken Karaage

  Cost $12, save $8

• 
  30
  Min

  Chicken Breast Yurinchi

  Cost $8, save $12

• 
  20
  Min

  Lotus Root Chicken Broth Soup

  Cost $8, save $5

• 
  50
  Min

  Lemon Grilled Chicken Wings

  Cost $10, save $15

• 
  90
  Min

  Soup Curry with Chunky Ingredients

  Cost $15, save $10

• 
  30
  Min

  Soboro Chirashi Sushi

  Cost $10, save $15

• 
  20
  Min

  Warm Somen Noodles in a Soup Jar

  Cost $5, save $10

• 
  10
  Min

  Chicken Breast and Tomato Kimchi Stir-fry

  Cost $8, save $12

• 
  30
  Min

  Chicken Mince and Enoki Dumplings

  Cost $8, save $12

• 
  20
  Min

  Chicken Breast Chashu

  Cost $5, save $10

• 
  15
  Min

  Chicken and Grilled Leek Dipping Udon

  Cost $5, save $10

• 
  30
  Min

  Pressure Cooker Samgyetang-style Soup

  Cost $10, save $15

• 
  40
  Min

  White Soup Hot Pot

  Cost $15, save $10

• 
  15
  Min

  Sasami and Potato Ketchup Stir-fry

  Cost $5, save $10

• 
  15
  Min

  Chicken and Cabbage Ume Namul Bowl

  Cost $8, save $6

• 
  15
  Min

  Sasami and Pea Sprouts with Grated Ponzu Sauce

  Cost $5, save $10

• 
  30
  Min

  Non-Fried Chicken Tender Cutlets

  Cost $5, save $10

• 
  30
  Min

  Bonjiri and Daikon Sweet and Spicy Simmer

  Cost $10, save $15