Egg

• 
  30
  Min

  Bean Sprout Pork Rolls and Sweet Soy Eggs

  Cost $8, save $12

• 
  15
  Min

  Non-wrapped Tonpei-yaki

  Cost $8, save $12

• 
  10
  Min

  Spicy Stir-fried Shrimp with Bok Choy and Eggs

  Cost $8, save $12

• 
  120
  Min

  Cold Steamed Egg Custard with Shrimp and Edamame

  Cost $5.5, save $10

• 
  15
  Min

  Shrimp and Tomato Mayo Stir-fry

  Cost $8, save $12

• 
  30
  Min

  Meat-Wrapped Soft-Boiled Eggs

  Cost $8, save $12

• 
  15
  Min

  Salmon Meunière with Aurora Tartar Sauce

  Cost $10, save $15

• 
  20
  Min

  Salmon and Zha Cai Fried Rice

  Cost $5.5, save $10

• 
  40
  Min

  Salmon Bowl with Egg Yolk

  Cost $12, save $8

• 
  10
  Min

  Katsuni (Pork Cutlet Simmered with Egg)

  Cost $12, save $8

• 
  10
  Min

  Alfalfa and Egg Stir-fry

  Cost $5, save $10

• 
  20
  Min

  Bean Sprout and Egg with Sweet Vinegar Sauce

  Cost $5, save $10

• 
  30
  Min

  Tofu Chawanmushi

  Cost $5, save $10

• 
  30
  Min

  Gobou and Pork Egg Topping

  Cost $8, save $5

• 
  10
  Min

  Curry Flake Omelet Curry

  Cost $5, save $10

• 
  15
  Min

  Microwave Chawanmushi

  Cost $5, save $10

• 
  10
  Min

  Eringi and Egg Consomme Soup

  Cost $5, save $10

• 
  15
  Min

  Tororo Soba

  Cost $8, save $5

• 
  10
  Min

  Rich and Flavorful Fried Rice

  Cost $5, save $10

• 
  200
  Min

  Chilled Dashi Rolled Omelette and Tomato Oden

  Cost $8, save $12