Fish

• 
  30
  Min

  Baked Salmon in Foil

  Cost $25, save $15

• 
  30
  Min

  Ginger Glazed Mahi Mahi

  Cost $15, save $10

• 
  30
  Min

  Lemon Garlic Tilapia

  Cost $12, save $8

• 
  360
  Min

  Miso and Soy Chilean Sea Bass

  Cost $28, save $30

• 
  35
  Min

  Blackened Salmon Pasta

  Cost $25.5, save $20

• 
  20
  Min

  Easy Linguine with White Clam Sauce

  Cost $10, save $15

• 
  60
  Min

  Amazing White Clam Sauce

  Cost $15, save $30

• 
  45
  Min

  Chef John's Pasta con le Sarde

  Cost $15, save $10

• 
  10
  Min

  Chef John's Salmon Cakes

  Cost $8, save $10

• 
  10
  Min

  Lemon Pepper Cod

  Cost $15, save $10

• 
  50
  Min

  Chef John's Salmon Loaf

  Cost $8, save $12

• 
  30
  Min

  Lemony Steamed Fish

  Cost $15, save $20

• 
  10
  Min

  Heavenly Halibut

  Cost $20, save $15

• 
  15
  Min

  Baked Haddock

  Cost $8, save $12

• 
  15
  Min

  Grilled Salmon

  Cost $12, save $8

• 
  40
  Min

  Marinated Tuna Steak

  Cost $15, save $10

• 
  35
  Min

  Godeungeo Jorim (Korean Braised Mackerel with Radish)

  Cost $12, save $8

• 
  12
  Min

  Lemon-Garlic Air Fryer Salmon

  Cost $12, save $10

• 
  60
  Min

  Moroccan Shabbat Fish

  Cost $12, save $10

• 
  2,880
  Min

  Homemade Lox

  Cost $12, save $15