Dinner

• 
  45
  Min

  Authentic Filipino Pancit

  Cost $15, save $25

• 
  5
  Min

  Roasted Chicken Rub

  Cost $3.5, save $7

• 
  180
  Min

  Down Home Chitterlings

  Cost $25, save $10

• 
  45
  Min

  Ground Beef and Cabbage

  Cost $10, save $15

• 
  25
  Min

  Quick Pasta Sauce

  Cost $5, save $15

• 
  75
  Min

  Herb Rubbed Sirloin Tip Roast

  Cost $20, save $25

• 
  165
  Min

  Southern-Style Neck Bones

  Cost $12, save $8

• 
  20
  Min

  Best Salmon Bake

  Cost $15, save $10

• 
  300
  Min

  Daddy Eddie's Roast Pork (Pernil), Puerto Rican-Style

  Cost $20, save $35

• 
  20
  Min

  Baked Fresh Rainbow Trout

  Cost $15, save $20

• 
  30
  Min

  Best Marinara Sauce Yet

  Cost $8.5, save $10

• 
  15
  Min

  Sarah's Easy Shredded Chicken Taco Filling

  Cost $8, save $10

• 
  60
  Min

  Fried Cabbage with Bacon, Onion, and Garlic

  Cost $10, save $8

• 
  5
  Min

  Homemade Seasoned Salt

  Cost $2, save $3

• 
  30
  Min

  Baked Chicken Wings

  Cost $10, save $8

• 
  65
  Min

  Homemade Spaghetti Sauce with Ground Beef

  Cost $10, save $20

• 
  25
  Min

  Seafood Paella

  Cost $35, save $25

• 
  18
  Min

  North African Paella

  Cost $25, save $30

• 
  55
  Min

  Cascadia Fideua

  Cost $15, save $30

• 
  70
  Min

  Chicken and Quinoa Paella

  Cost $20, save $15