
2-colored Oni Rice Balls
成本 $5, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $5
2-colored Oni Rice Balls
成本 $5, 保存 $10
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $5
食材
Salted Rice Ball
- 🍚 300g cooked rice
- 🧂 Pinch of salt
Ketchup Rice
- 🍚 300g cooked rice
- 🍅 2 tbsp ketchup
- 1/3 tsp consomme powder
- 🧂 Pinch of salt and pepper
Thin Omelette
- 🥚 2 eggs
- 🍬 1/2 tsp sugar
- 🧂 Pinch of salt
- 1 tsp salad oil
Cornstarch Mixture
- 1 tsp cornstarch
- 💧 2 tsp water
Toppings
- 1/2 sheet roasted seaweed
- 🧀 Sliced cheese as needed
- Bonito flakes as needed
- 🌿 Chopped parsley as needed
步驟
Prepare salted rice balls by mixing cooked rice with a pinch of salt and shaping into balls.
Make ketchup rice by mixing cooked rice with ketchup, consomme powder, and a pinch of salt and pepper. Shape into balls.
Prepare thin omelette by whisking eggs with sugar, salt, and cornstarch mixture. Cook in a lightly oiled pan.
Cut the thin omelette into shapes to decorate the rice balls.
Decorate rice balls with seaweed, cheese, bonito flakes, and parsley to create Oni faces.
營養成分
每份🔥
350
卡路里
- 12g蛋白質
- 55g碳水化合物
- 8g脂肪
💡 小提示
Use leftover rice for convenience.Thin omelette can be prepared ahead of time.Experiment with different toppings for unique designs.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。