
Aburaage and Daikon Tuna Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Aburaage and Daikon Tuna Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Canned Goods
- 🐟 1 can (70g) tuna in water
Vegetables
- 🥬 4cm (170g) daikon radish
Processed Foods
- 1 piece (20g) aburaage
Seasonings
- 🧂 1 tsp soy sauce
- 1/2 tsp chicken stock powder
步驟
Cut the daikon radish into quarters lengthwise, then slice into 5mm thick pieces (quarter slices).
Pat the aburaage with a paper towel to remove excess oil, cut it in half, then slice diagonally into quarters.
Layer aburaage, canned tuna, and daikon radish in a microwave-safe container. Add the seasonings (soy sauce and chicken stock powder), cover loosely with plastic wrap, and microwave at 600W for 3 minutes.
Mix the ingredients thoroughly to ensure even seasoning, cover loosely again, and microwave at 600W for another 2 minutes.
營養成分
每份🔥
150
卡路里
- 10g蛋白質
- 5g碳水化合物
- 8g脂肪
💡 小提示
Use fresh daikon for a crisp texture.Aburaage can be toasted lightly for added flavor.Serve warm or chilled as a versatile side dish.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。