
Acorn Jelly Seaweed Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 Min
- 2 份量
- $5
Acorn Jelly Seaweed Salad
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 Min
- 2 份量
- $5
食材
Main Ingredients
- 1/2 block acorn jelly
- 1 pack seasoned seaweed
- 1 tbsp soy sauce
- 🍬 1/2 tbsp sugar
- 1 tbsp sesame oil
- 1 tbsp sesame seeds
- 🧅 1 tbsp chopped green onion
步驟
Cut the acorn jelly into bite-sized cubes. If store-bought, blanch it in warm water for a softer texture.
Prepare 1 tbsp of chopped green onion.
Crush the seasoned seaweed into small pieces.
Place the acorn jelly and chopped green onion in a mixing bowl.
Add 1 tbsp soy sauce to the bowl.
Add 1/2 tbsp sugar to the bowl.
Add 1 tbsp sesame oil to the bowl.
Sprinkle 1 tbsp sesame seeds generously.
Add the crushed seaweed and mix everything well.
營養成分
每份🔥
150
卡路里
- 3g蛋白質
- 10g碳水化合物
- 5g脂肪
💡 小提示
Blanching the acorn jelly improves its texture and makes it more enjoyable.Use fresh ingredients for the best flavor.Toast sesame seeds for a richer taste.This dish is perfect as a light side dish or snack.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。