Aji Tataki Don

Name: Aji Tataki Don
Total time: 5 min
Yield: 2 份量
Ingredients: 🍚 2 bowls of cooked rice (400g); 🐟 160g horse mackerel sashimi; 3 shiso leaves, thinly sliced; 🧅 Chopped green onion, as needed; 🧂 2 tsp soy sauce; 1 tsp grated ginger; White sesame seeds, as needed

成本 $8, 保存 $5

來源: Recommended by CookPal

5 Min
2 份量
$8

Aji Tataki Don

成本 $8, 保存 $5

來源: Recommended by CookPal

5 Min
2 份量
$8

食材

Grains
- 🍚 2 bowls of cooked rice (400g)
Seafood
- 🐟 160g horse mackerel sashimi
Vegetables
- 3 shiso leaves, thinly sliced
- 🧅 Chopped green onion, as needed
Condiments
- 🧂 2 tsp soy sauce
- 1 tsp grated ginger
- White sesame seeds, as needed

步驟

Cut off the stems of the shiso leaves and slice them thinly.

Slice the horse mackerel sashimi into 1cm pieces and roughly chop.

In a bowl, mix soy sauce, grated ginger, horse mackerel, and shiso leaves to create the tataki mixture.

Serve the cooked rice in bowls, top with the tataki mixture, and garnish with sesame seeds and chopped green onion.

營養成分

每份

🔥

400

卡路里

25g
蛋白質
60g
碳水化合物
10g
脂肪

💡 小提示

Use fresh sashimi-grade horse mackerel for safety and flavor.Adjust the amount of soy sauce and ginger to suit your taste preferences.For added texture, lightly toast the sesame seeds before garnishing.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。