
Anko and Cream Cheese Toast
成本 $2.5, 保存 $5
來源: Recommended by CookPal
- 5 Min
- 1 份量
- $2.5
Anko and Cream Cheese Toast
成本 $2.5, 保存 $5
來源: Recommended by CookPal
- 5 Min
- 1 份量
- $2.5
食材
Bread
- 🍞 1 slice of bread (6-slice loaf)
Sweet Spread
- 50g sweet red bean paste
Cheese / Dairy
- 🧀 50g cream cheese
Powder
- Kinako (soybean flour), as needed
步驟
1
Bring the cream cheese to room temperature.
2
Toast the bread slice in a toaster until golden brown.
3
Spread the cream cheese evenly on the toasted bread, then top with sweet red bean paste. Cut into bite-sized pieces, plate, and sprinkle with kinako.
營養成分
每份🔥
250
卡路里
- 6g蛋白質
- 30g碳水化合物
- 10g脂肪
💡 小提示
Matcha powder can be used instead of kinako for a more adult taste.Serve immediately to enjoy the warm toast and creamy texture.Pair with green tea for a complete Japanese-inspired snack.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。