
Asari Kimchi Soup
成本 $8, 保存 $7
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Asari Kimchi Soup
成本 $8, 保存 $7
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Seafood
- 🐚 1 can (130g) canned clams
Vegetables
- 1/2 bunch nira (chopped 3cm)
- 🧅 1/2 stalk green onion (sliced thin)
Dairy / Tofu
- 🧈 150g firm tofu (crumbled)
Condiments
- 80g kimchi
- 1 tsp chicken stock powder
- 1/2 tbsp sesame oil
Liquid
- 💧 400ml water
步驟
1
Cut nira into 3cm pieces and slice green onion thinly.
2
Heat sesame oil in a pot and sauté green onion over medium heat for about 1 minute.
3
Add water, chicken stock powder, and canned clams. Bring to a boil, then add kimchi and simmer for 2 minutes.
4
Crumble tofu into the pot using a spoon. Once the tofu is warmed, add nira and turn off the heat.
營養成分
每份🔥
150
卡路里
- 12g蛋白質
- 10g碳水化合物
- 5g脂肪
💡 小提示
Use fresh nira for better flavor and texture.Adjust the amount of kimchi based on your spice tolerance.Serve with steamed rice for a more filling meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。