
Avocado and Wakame Chinese Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
Avocado and Wakame Chinese Soup
成本 $5, 保存 $10
來源: Recommended by CookPal
- 10 Min
- 2 份量
- $5
食材
Main
- 🥑 1/2 avocado
- 1 tbsp dried wakame
- 🧅 50g onion
Soup Base
- 1/4 tsp chicken stock powder
- 1 tsp soy sauce
- 🧂 1/4 tsp salt
- Pinch of pepper
- 💧 300ml water
步驟
1
Slice the onion into thin pieces.
2
In a pot, bring the water to a boil and add the chicken stock powder, soy sauce, salt, and pepper.
3
Add the sliced onion to the pot and simmer until softened and sweet, about 5 minutes.
4
Add the dried wakame and simmer for an additional 2 minutes.
5
Cut the avocado into cubes and gently add to the soup. Heat for 1 minute without boiling.
6
Serve the soup warm and enjoy.
營養成分
每份🔥
150
卡路里
- 3g蛋白質
- 10g碳水化合物
- 8g脂肪
💡 小提示
Use ripe avocado for the best flavor and texture.This soup can be stored in the fridge for up to 2 days.Adjust seasoning to taste, especially salt and soy sauce.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。