Avocado and Wakame with Shio Koji

Name: Avocado and Wakame with Shio Koji
Total time: 5 min
Yield: 2 份量
Ingredients: 🥑 1 avocado; 🍅 6 cherry tomatoes; 2 tbsp dried wakame; 1 1/2 tbsp shio koji; 1/2 tbsp sesame oil

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
2 份量
$5

Avocado and Wakame with Shio Koji

成本 $5, 保存 $10

來源: Recommended by CookPal

5 Min
2 份量
$5

食材

Vegetables
- 🥑 1 avocado
- 🍅 6 cherry tomatoes
- 2 tbsp dried wakame
Condiments
- 1 1/2 tbsp shio koji
- 1/2 tbsp sesame oil

步驟

Rehydrate the dried wakame in water for 5 minutes, then drain and squeeze out excess water.

Cut the avocado into bite-sized pieces and halve the cherry tomatoes.

Combine the wakame, avocado, and cherry tomatoes in a bowl.

Add shio koji and sesame oil to the bowl, then toss to coat evenly.

營養成分

每份

🔥

150

卡路里

3g
蛋白質
8g
碳水化合物
10g
脂肪

💡 小提示

This dish pairs well with rice or as a side for grilled fish.You can substitute shio koji with soy sauce if unavailable.Store leftovers in the fridge for up to 1 day.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。