
Avocado Cream Pasta
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
Avocado Cream Pasta
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
食材
Pasta
- 🍝 200g spaghetti
Vegetables
- 🥑 1 ripe avocado
- 🧄 1 clove garlic, sliced
Dairy
- 🥛 200ml milk
Condiments
- 1 tbsp olive oil
- 🧂 1/4 tsp salt
- Pinch of pepper
步驟
1
Cut the avocado into bite-sized pieces and slice the garlic.
2
Boil 2 liters of water in a large pot, add 1 tsp salt (not listed in ingredients), and cook spaghetti according to package instructions.
3
Heat olive oil in a frying pan, add garlic, and sauté until fragrant. Add avocado and stir-fry over medium heat.
4
Add milk to the pan and simmer on low heat until thickened. Season with salt and pepper, then toss in the cooked spaghetti.
營養成分
每份🔥
450
卡路里
- 12g蛋白質
- 60g碳水化合物
- 15g脂肪
💡 小提示
Use freshly ground pepper for enhanced flavor.Pair with a side salad for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。