
Avocado with Salted Kombu
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 Min
- 1 份量
- $5
Avocado with Salted Kombu
成本 $5, 保存 $10
來源: Recommended by CookPal
- 5 Min
- 1 份量
- $5
食材
Vegetables
- 🥑 1 avocado
Condiments
- 1 tbsp salted kombu
- 1/3 tsp wasabi
- 1 tbsp sesame oil
- Pinch of white sesame seeds
步驟
1
Cut the avocado in half lengthwise, remove the pit and peel, then chop into bite-sized pieces.
2
In a bowl, mix sesame oil and wasabi thoroughly. Add the avocado and salted kombu, then toss until evenly coated.
3
Transfer to a serving dish and sprinkle with white sesame seeds.
營養成分
每份🔥
200
卡路里
- 2g蛋白質
- 8g碳水化合物
- 18g脂肪
💡 小提示
This dish is best served fresh to maintain the creamy texture of the avocado.You can substitute salted kombu with soy sauce or miso for a different flavor profile.Pair this side dish with rice or grilled fish for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。