CookPal AI
recipe image

Azuki Milk Ice Cream

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 120 Min
  • 4 份量
  • $5

食材

  • Dairy

    • 🥛 100cc milk
    • 🧈 100cc heavy cream

  • Sweetener

    • 🧂 1 tbsp sugar

  • Beans

    • 200g sweetened boiled azuki beans

步驟

1

Mix milk, heavy cream, and sugar in a bowl.

2

Divide the sweetened boiled azuki beans evenly into an ice cube tray.

3

Pour the milk mixture into the tray and freeze for at least 2 hours.

營養成分

每份

🔥

150

卡路里

  • 3g
    蛋白質
  • 20g
    碳水化合物
  • 8g
    脂肪

💡 小提示

Use fresh heavy cream for a richer taste.You can substitute sugar with honey or maple syrup for a different flavor.Serve directly from the freezer to maintain the texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。