
Bacon Cheese Wrapped Rice
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 4 份量
- $8
Bacon Cheese Wrapped Rice
成本 $8, 保存 $12
來源: Recommended by CookPal
- 15 Min
- 4 份量
- $8
食材
Main
- 🍚 2 bowls cooked rice (300g)
- 🥓 12 slices bacon
- 🧀 4 slices processed cheese
- 5 shiso leaves, sliced
- 1/2 tbsp white sesame seeds
- 🧂 Pinch of salt
Sauce
- 1 tbsp sake
- 2 tsp mirin
- 1 tbsp soy sauce
- 🧈 20g salted butter
步驟
Slice shiso leaves thinly.
Mix cooked rice with sliced shiso leaves, sesame seeds, and a pinch of salt in a bowl.
Shape the rice mixture into small oval-shaped portions.
Place a strip of cheese on top of each bacon slice, then wrap the rice portions with the bacon.
Place the wrapped rice seam-side down in a frying pan and cook until the bacon is evenly browned.
Remove the wrapped rice from the pan. Add sake, mirin, soy sauce, and butter to the pan, simmer until thickened, then pour over the bacon-wrapped rice.
營養成分
每份🔥
350
卡路里
- 15g蛋白質
- 30g碳水化合物
- 20g脂肪
💡 小提示
Use fresh shiso leaves for a more aromatic flavor.Serve immediately for the best texture and taste.You can substitute shiso leaves with spinach or basil if unavailable.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。