CookPal AI
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Bacon Rice Balls

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 🥓 4 slices of bacon, halved
    • 🍚 2 cups cooked rice
    • 🧂 1/4 tsp salt
    • 1 tsp sesame oil
    • 1 tsp sesame seeds

步驟

1

Cut the bacon slices in half to make smaller pieces.

2

In a bowl, mix the freshly cooked rice with salt, sesame oil, and sesame seeds gently.

3

Shape the rice into small balls, slightly smaller than you think is necessary.

4

Wrap each rice ball with a halved bacon slice, ensuring it is tightly rolled.

5

Heat a non-stick frying pan and place the bacon-wrapped rice balls seam-side down.

6

Cook the rice balls, turning them occasionally, until the bacon is golden and crispy on all sides.

7

Serve the bacon rice balls warm on a plate or pack them in a lunchbox.

營養成分

每份

🔥

350

卡路里

  • 12g
    蛋白質
  • 40g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Blanching the bacon before wrapping can reduce grease, making it more suitable for lunchboxes.You can substitute rice with rice cakes, enoki mushrooms, or asparagus for variety.Ensure the bacon is tightly wrapped to prevent it from unrolling during cooking.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。