CookPal AI
recipe image

Bacon Rice Cake Skewers

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 2 份量
  • $5

食材

  • Main Ingredients

    • 200g rice cakes
    • 🥓 6 slices of bacon
  • Condiments

    • 2 tbsp mustard sauce
    • 🍅 2 tbsp ketchup

步驟

1

Boil the rice cakes in hot water until soft. If already soft, skip this step.

2

Cut the bacon into appropriate sizes for wrapping the rice cakes.

3

Wrap each rice cake with a piece of bacon and skewer them.

4

Heat a pan and cook the skewers until the bacon is golden brown on both sides.

5

Drizzle ketchup and mustard sauce over the skewers to finish. Use a piping bag for a neat presentation.

營養成分

每份

🔥

300

卡路里

  • 15g
    蛋白質
  • 25g
    碳水化合物
  • 15g
    脂肪

💡 小提示

If you don't have mustard sauce, you can substitute with mayonnaise.For a healthier option, use turkey bacon instead of regular bacon.These skewers are best served warm, but they can also be reheated in a microwave.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。