Basic Simmered Bamboo Shoots with Bonito Flakes

Name: Basic Simmered Bamboo Shoots with Bonito Flakes
Total time: 30 min
Yield: 2 份量
Ingredients: 400g bamboo shoots (cooked); Bonito flakes, as needed; 600ml dashi stock; 2 tbsp sake; 2 tbsp mirin; 2 tbsp soy sauce

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

Basic Simmered Bamboo Shoots with Bonito Flakes

成本 $5, 保存 $10

來源: Recommended by CookPal

30 Min
2 份量
$5

食材

Main Ingredient
- 400g bamboo shoots (cooked)
- Bonito flakes, as needed
Seasoning
- 600ml dashi stock
- 2 tbsp sake
- 2 tbsp mirin
- 2 tbsp soy sauce

步驟

Cut the bamboo shoots into bite-sized pieces.

In a pot, combine the dashi stock, sake, mirin, soy sauce, and bamboo shoots. Heat over medium heat and cover with a drop lid.

Simmer for about 25 minutes until the liquid reduces to about one-third.

Serve in a dish and sprinkle bonito flakes on top.

營養成分

每份

🔥

卡路里

3g
蛋白質
12g
碳水化合物
0g
脂肪

💡 小提示

Use fresh bamboo shoots if available for a more authentic flavor.Adjust the seasoning to taste if you prefer a stronger or lighter flavor.This dish pairs well with steamed rice or as a side for grilled fish.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。