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Basil Mayonnaise Recipe

成本 $5, 保存 $3

來源: Recommended by CookPal

  • 15 Min
  • 0 份量
  • $5

食材

  • Mayonnaise

    • 4 tbsp mayonnaise
  • Basil Sauce

    • 🌿 40g basil leaves
    • 🧄 1 clove garlic
    • 🧂 1/2 tsp salt
    • 50ml olive oil

步驟

1

Pick basil leaves and tear them into small pieces. Slice garlic thinly after removing the core.

2

Blend basil and garlic in a food processor. Add remaining basil sauce ingredients and blend until smooth. Reserve 1 tbsp of the basil sauce.

3

Mix 4 tbsp mayonnaise with 1 tbsp basil sauce in a bowl until well combined.

營養成分

每份

🔥

120

卡路里

  • 1g
    蛋白質
  • 1g
    碳水化合物
  • 12g
    脂肪

💡 小提示

Use fresh basil for the best flavor.Store leftover basil sauce in the fridge for up to 3 days.This dip pairs well with grilled vegetables or fried snacks.

⚠️ 注意事項

此食譜僅供參考,具體使用需根據個人體質進行調整。