CookPal AI
recipe image

Bean Sprout and Wakame Chinese Soup

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Vegetables

    • 1/2 bag bean sprouts
    • 1 tsp dried wakame
    • 2 stalks green onion

  • Liquids

    • 600 ml water
    • 1 tsp sesame oil

  • Seasonings

    • 1 tsp white sesame seeds
    • 1 tbsp sake
    • 1 tsp soy sauce
    • Pinch of salt and pepper
    • 1/2 tsp chicken stock powder

步驟

1

Slice the green onion into small pieces. Heat water and bean sprouts in a pot.

2

Once boiling, add wakame and the seasonings (sake, soy sauce, salt and pepper, chicken stock). Simmer on low heat for 2 minutes.

3

Add sesame oil and white sesame seeds. Serve in a bowl and garnish with green onion.

營養成分

每份

🔥

80

卡路里

  • 3g
    蛋白質
  • 5g
    碳水化合物
  • 2g
    脂肪

💡 小提示

This soup is light and perfect for a late-night snack.You can substitute chicken stock with vegetable stock for a vegetarian option.Adjust the salt and pepper to taste if you prefer a stronger flavor.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。