Bean Sprouts with Salted Kombu

Name: Bean Sprouts with Salted Kombu
Total time: 10 min
Yield: 2 份量
Ingredients: 200g bean sprouts; 1/2 tbsp salted kombu; 1/2 tbsp white dashi

成本 $3, 保存 $5

來源: Recommended by CookPal

10 Min
2 份量
$3

Bean Sprouts with Salted Kombu

成本 $3, 保存 $5

來源: Recommended by CookPal

10 Min
2 份量
$3

食材

Vegetables
- 200g bean sprouts
Condiments
- 1/2 tbsp salted kombu
- 1/2 tbsp white dashi

步驟

Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain the excess water.

In a bowl, mix the bean sprouts, salted kombu, and white dashi together.

營養成分

每份

🔥

卡路里

3g
蛋白質
5g
碳水化合物
0g
脂肪

💡 小提示

This dish pairs well with rice or as a side for grilled fish.If you prefer a stronger flavor, let the mixture sit for a few minutes before serving.Use fresh bean sprouts for the best texture and taste.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。