
Beef and Bell Pepper Basil Stir-fry
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
Beef and Bell Pepper Basil Stir-fry
成本 $12, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $12
食材
Meat
- 🥩 150g sliced beef
Vegetables
- 🧅 1/2 onion, sliced
- 1/2 red bell pepper, chopped
- 🌿 10 basil leaves
- 🧄 1 clove garlic, sliced
Oil
- 1 tbsp salad oil
Seasonings
- 1 tbsp sake
- 🧂 1 tsp sugar
- 1/2 tbsp oyster sauce
- 1/2 tbsp fish sauce
- 1/2 tsp sliced chili
步驟
Slice the onion thinly and chop the red bell pepper into bite-sized pieces. Remove basil leaves from stems and slice the garlic.
Heat salad oil and garlic in a frying pan over low heat until fragrant.
Add the beef and onion to the pan and stir-fry over medium heat until the beef changes color.
Add the red bell pepper and seasonings (sake, sugar, oyster sauce, fish sauce, chili) to the pan and stir-fry together.
Turn off the heat, add basil leaves, mix, and serve on a plate.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 15g碳水化合物
- 20g脂肪
💡 小提示
Use fresh basil for the best aroma and flavor.Adjust chili quantity based on your spice preference.Pair with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。