
Beef and King Oyster Mushroom Sukiyaki Bowl
成本 $8, 保存 $5
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
Beef and King Oyster Mushroom Sukiyaki Bowl
成本 $8, 保存 $5
來源: Recommended by CookPal
- 20 Min
- 2 份量
- $8
食材
Grains
- 🍚 2 bowls cooked rice (400g)
Meat
- 🥩 150g sliced beef
Vegetables
- 🍄 2 king oyster mushrooms (80g), sliced
- 🧅 1/2 onion (100g), sliced
- 🧅 Chopped green onion, as needed
Seasonings
- 🧂 Pinch of salt and pepper
- 1/2 tbsp sesame oil
- 3 tbsp sukiyaki sauce
步驟
1
Slice the king oyster mushrooms into quarters and then thin slices. Slice the onion thinly.
2
Season the beef with a pinch of salt and pepper.
3
Heat sesame oil in a frying pan over medium heat. Add the beef and stir-fry until the color changes. Add the onion and mushrooms, and stir-fry until softened. Add sukiyaki sauce and mix well.
4
Serve cooked rice in bowls, top with the stir-fried mixture, and garnish with chopped green onions.
營養成分
每份🔥
450
卡路里
- 20g蛋白質
- 55g碳水化合物
- 10g脂肪
💡 小提示
Use freshly cooked rice for better texture.Adjust the amount of sukiyaki sauce to suit your taste.You can substitute king oyster mushrooms with other types of mushrooms.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。