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Beef and Mushroom Stir-fry

成本 $8, 保存 $5

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $8

食材

  • Main Ingredients

    • 🥩 100g diced beef
    • 🍄 3 mushrooms, sliced

  • Seasonings

    • 1/2 tbsp oyster sauce
    • 🧈 20g butter
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds

步驟

1

Heat a pan and melt the butter.

2

Add diced beef to the pan and stir-fry until cooked.

3

Slice mushrooms slightly larger than the beef and add them to the pan once the beef is cooked.

4

Add 1/2 tbsp oyster sauce to the pan and mix well.

5

Add 1 tbsp sesame oil and stir to combine.

6

Sprinkle 1 tbsp sesame seeds and mix thoroughly.

7

Serve the beef and mushroom stir-fry hot.

營養成分

每份

🔥

250

卡路里

  • 20g
    蛋白質
  • 5g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Use high-quality beef for better taste.You can substitute mushrooms with other vegetables like zucchini or bell peppers.This dish is perfect for meal prep and can be stored in the fridge for up to 2 days.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。