
Beef and Zucchini Stir-fry with Oyster Sauce
成本 $10, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
Beef and Zucchini Stir-fry with Oyster Sauce
成本 $10, 保存 $8
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $10
食材
Vegetables
- 🥒 1 zucchini (about 200g)
Meat
- 🥩 150g sliced beef
Condiments
- 1 piece julienned ginger
- 2 tsp oyster sauce
- 🧂 Pinch of salt
- Pinch of ground black pepper
- 2 tsp cooking wine
Cooking Oil
- 2 tsp salad oil
Beef Marinade
- 🧂 Pinch of salt
- Pinch of black pepper
- 1 tsp cooking wine
- 1 tsp cornstarch
- 1 tsp salad oil
步驟
1
Cut off the zucchini stem, slice into 4-5cm pieces, and quarter lengthwise. Place beef in a bowl and mix with marinade ingredients.
2
Heat salad oil in a frying pan over medium heat. Add beef and ginger, stir-frying until the beef changes color. Push beef to the side, add zucchini, and sear. Flip zucchini occasionally, then add finishing seasonings and stir quickly.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 10g碳水化合物
- 15g脂肪
💡 小提示
Use fresh zucchini for the best texture.Adjust seasoning to taste, especially salt and pepper.Pair with steamed rice for a complete meal.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。