CookPal AI
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Beef Inari Sushi

成本 $15, 保存 $10

來源: Recommended by CookPal

  • 20 Min
  • 2 份量
  • $15

食材

  • Main Ingredients

    • 🍖 300g ground beef
    • 🍚 2 cups cooked rice
    • 1 pack inari wraps
    • 🧅 1 stalk green onion
    • A pinch of sesame seeds

  • Beef Seasoning

    • 3 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 1 tbsp sesame oil
    • 1 tbsp cooking wine
    • 🧄 1 tsp minced garlic
    • 🧅 1/4 stalk chopped leek
    • A pinch of black pepper

步驟

1

Squeeze excess liquid from the inari wraps.

2

Pat the ground beef dry with a paper towel to remove excess blood.

3

Finely chop the leek and slice the green onion thinly.

4

Mix the beef seasoning ingredients in a bowl.

5

Combine the ground beef with the seasoning mixture.

6

Heat oil in a pan and stir-fry the seasoned beef until cooked through.

7

Mix the cooked rice with sushi vinegar, seasoning flakes, and 4 tbsp of the cooked beef.

8

Fill each inari wrap with rice, leaving space for toppings.

9

Top each inari wrap with a generous amount of cooked beef.

10

Garnish with sliced green onion and sesame seeds.

營養成分

每份

🔥

450

卡路里

  • 25g
    蛋白質
  • 50g
    碳水化合物
  • 15g
    脂肪

💡 小提示

Prepare the beef mixture ahead of time and store it in the fridge for quicker assembly.Use gloves when handling the inari wraps to avoid tearing them.Serve immediately for the best taste and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。