
Beef Rice Ball with Mustard Flavor
成本 $8, 保存 $5
來源: Recommended by CookPal
- 90 Min
- 6 份量
- $8
Beef Rice Ball with Mustard Flavor
成本 $8, 保存 $5
來源: Recommended by CookPal
- 90 Min
- 6 份量
- $8
食材
Grains
- 🍚 2 cups washed rice
Meat
- 🥩 100g sliced beef
Condiments
- 5 tbsp barbecue sauce
- 1 tsp mustard
Liquids
- 💧 Water as needed
步驟
1
Add washed rice, barbecue sauce, and water to the rice cooker up to the 2-cup mark. Mix well and flatten the rice. Spread sliced beef evenly on top and cook using the regular rice setting.
2
Once cooked, add mustard and mix thoroughly.
3
Place 1/6 of the mixture on a piece of plastic wrap and shape into a rice ball. Repeat to make 6 rice balls.
營養成分
每份🔥
250
卡路里
- 10g蛋白質
- 35g碳水化合物
- 5g脂肪
💡 小提示
You can substitute barbecue sauce with teriyaki sauce for a sweeter flavor.These rice balls are great for meal prep and can be stored in the fridge for up to 2 days.Adding sesame seeds or chopped green onions can enhance the presentation and flavor.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。