
Beef Stamina Salad
成本 $8, 保存 $7
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
Beef Stamina Salad
成本 $8, 保存 $7
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $8
食材
Meat
- 🥩 200g sliced beef
Vegetables
- 🥕 1 carrot, julienned
- 🥬 6 leaves of lettuce
Condiments
- 🧄 1/2 tsp grated garlic
- 1 tbsp sesame oil
- Mayonnaise to taste
Sauce
- 1 tbsp concentrated soy sauce
- 1 tbsp gochujang
- 1 tbsp sake
- 💧 1 tbsp water
步驟
1
Tear the lettuce into bite-sized pieces and julienne the carrot.
2
Mix the sauce ingredients (soy sauce, gochujang, sake, and water) in a bowl.
3
Heat sesame oil in a pan over medium heat, add beef and garlic, and stir-fry until the beef changes color.
4
Add the sauce mixture to the pan and stir to coat the beef evenly.
5
Combine lettuce and carrot in a bowl, plate them, and top with the cooked beef. Add mayonnaise to taste.
營養成分
每份🔥
350
卡路里
- 25g蛋白質
- 12g碳水化合物
- 22g脂肪
💡 小提示
Use fresh lettuce and carrots for a crisp texture.Adjust the amount of gochujang for desired spiciness.Serve immediately to enjoy the warm beef and fresh vegetables.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。