CookPal AI
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Best Ever Chocolate Chip Cookies

成本 $15, 保存 $25

來源: Recommended by CookPal

  • 15 Min
  • 42 份量
  • $15

食材

  • Dry ingredients

    • 2 ¼ cups all-purpose flour
    • 1 teaspoon baking soda
    • 🧂 ½ teaspoon salt

  • Wet ingredients

    • 🧈 1 cup unsalted butter, softened
    • 🍚 ¾ cup white sugar
    • 🥚 2 large eggs
    • 2 teaspoons vanilla extract

  • Mix-ins

    • 🍫 2 cups jumbo semisweet chocolate chips
    • 🍫 1 cup white chocolate chips
    • 🌰 1 ½ cups chopped walnuts

步驟

1

Preheat the oven to 375 degrees F (190 degrees C).

2

Sift flour, baking soda, and salt together into a bowl.

3

Cream butter and sugar with an electric mixer in a large bowl until smooth. Add eggs, one at a time, mixing well after each addition. Stir in vanilla.

4

Gradually mix in dry ingredients until a soft dough forms. Stir in chocolate chips, white chocolate chips, and walnuts until incorporated. Drop dough by spoonfuls onto ungreased baking sheets, spacing about 2 inches apart.

5

Bake in the preheated oven until light golden brown, about 8 to 11 minutes. Remove from oven and cool on the baking sheets for 5 minutes before moving to a wire rack to cool completely.

營養成分

每份

🔥

174

卡路里

  • 2g
    蛋白質
  • 17g
    碳水化合物
  • 12g
    脂肪

💡 小提示

Use room temperature butter for easier creaming.Sifting dry ingredients ensures even distribution and fluffier cookies.For added flavor, lightly toast walnuts before incorporating.Chill dough for 30 minutes to prevent cookies from spreading excessively.Store in an airtight container for up to a week, or freeze for longer storage.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。