CookPal AI
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Boiled Octopus with Green Vinegar Dressing

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 15 Min
  • 1 份量
  • $5

食材

  • Seafood

    • 🐙 100g boiled octopus

  • Vegetables

    • 🥒 1/2 cucumber, grated

  • Seasoning

    • 🧂 1 tsp sugar
    • 1 tbsp vinegar
    • 🧂 Pinch of salt

步驟

1

Cut the boiled octopus into bite-sized pieces. Grate the cucumber and lightly squeeze out excess water.

2

In a bowl, mix the sugar, vinegar, and salt. Add the grated cucumber and mix well.

3

Add the boiled octopus to the bowl and toss to combine.

營養成分

每份

🔥

120

卡路里

  • 10g
    蛋白質
  • 5g
    碳水化合物
  • 2g
    脂肪

💡 小提示

Use fresh octopus for optimal taste.Chill the dish before serving for a refreshing experience.Adjust the sugar and vinegar ratio to suit your taste preference.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。