
Broccoli and Shrimp Ajillo
成本 $10, 保存 $15
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $10
Broccoli and Shrimp Ajillo
成本 $10, 保存 $15
來源: Recommended by CookPal
- 15 Min
- 2 份量
- $10
食材
Seafood
- 🦐 8 peeled shrimp (120g)
Vegetables
- 🥦 1/2 head broccoli (125g)
Spices
- 🧄 1 clove garlic
- 1 tsp sliced chili
Oils and Seasonings
- 150cc olive oil
- 🧂 1/2 tsp salt
步驟
Separate broccoli into small florets. Place broccoli and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute 30 seconds. Drain water. Crush garlic with the flat side of a knife and chop roughly.
Remove the vein from peeled shrimp, rinse with water, and pat dry.
In a skillet, heat olive oil, garlic, salt, and chili over low heat until fragrant. Add shrimp and broccoli, then cook over medium heat until shrimp changes color.
營養成分
每份🔥
350
卡路里
- 20g蛋白質
- 5g碳水化合物
- 30g脂肪
💡 小提示
Serve with crusty bread to soak up the flavorful oil.Use fresh shrimp for better texture and taste.Adjust chili amount to suit your spice preference.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。