Broccoli and Shrimp Miso Butter Steam

Name: Broccoli and Shrimp Miso Butter Steam
Total time: 15 min
Yield: 2 份量
Ingredients: 🦐 150g peeled shrimp; 🥦 125g broccoli florets; 🧅 82.5g sliced green onion; 🧄 1 clove garlic, sliced; 🧈 20g salted butter; 1 tbsp sake; 1.5 tbsp miso; Pinch of black pepper; 2 tbsp mirin

成本 $10, 保存 $5

來源: Recommended by CookPal

15 Min
2 份量
$10

Broccoli and Shrimp Miso Butter Steam

成本 $10, 保存 $5

來源: Recommended by CookPal

15 Min
2 份量
$10

食材

Seafood
- 🦐 150g peeled shrimp
Vegetables
- 🥦 125g broccoli florets
- 🧅 82.5g sliced green onion
- 🧄 1 clove garlic, sliced
Condiments
- 🧈 20g salted butter
- 1 tbsp sake
- 1.5 tbsp miso
- Pinch of black pepper
- 2 tbsp mirin

步驟

Wash the peeled shrimp and pat dry with paper towels.

Cut broccoli into small florets, slice green onion diagonally, and thinly slice garlic after removing the core.

Mix the sake, miso, black pepper, and mirin in a bowl to create the sauce.

Layer green onion, broccoli, shrimp, and garlic in a frying pan. Pour the sauce over and top with butter. Cover and steam on medium heat for 5 minutes, then mix everything together.

營養成分

每份

🔥

250

卡路里

20g
蛋白質
10g
碳水化合物
15g
脂肪

💡 小提示

Use fresh shrimp for better flavor and texture.Adjust the amount of miso and mirin to suit your taste preferences.Serve immediately for the best flavor and texture.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。