
Broccoli Tuna Pancakes
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
Broccoli Tuna Pancakes
成本 $8, 保存 $12
來源: Recommended by CookPal
- 30 Min
- 2 份量
- $8
食材
Vegetables
- 🥦 1 handful blanched broccoli
- 🧅 1/4 onion, chopped
- 3 tbsp diced yellow and red bell peppers
Protein
- 🐟 1 can tuna (150g)
- 🥚 1 egg
Dry Ingredients
- 1.5 tbsp pancake flour
Seasoning
- 🧂 Pinch of salt
- Pinch of ground pepper
步驟
Separate broccoli into bite-sized florets and blanch in boiling water with a pinch of salt.
Chop the blanched broccoli, onion, and bell peppers. Prepare the tuna and egg.
Combine chopped vegetables, tuna, egg, pancake flour, salt, and pepper in a bowl. Mix thoroughly.
Scoop the mixture onto a pan using a spoon and shape into flat, round pancakes.
Pan-fry the pancakes until golden brown on both sides.
Serve the broccoli tuna pancakes warm.
營養成分
每份🔥
250
卡路里
- 20g蛋白質
- 15g碳水化合物
- 10g脂肪
💡 小提示
Blanching the broccoli helps retain its vibrant color and nutrients.Do not overmix the batter to keep the pancakes light and fluffy.Use a non-stick pan to reduce the need for excess oil.
⚠️ 注意事項
此食譜僅供參考,具體使用需根據個人體質進行調整。