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Butter Soy Sauce Stir-fried Mushrooms

成本 $5, 保存 $10

來源: Recommended by CookPal

  • 10 Min
  • 2 份量
  • $5

食材

  • Mushroom

    • 🍄 500g button mushrooms, halved or quartered

  • Butter

    • 🧈 20g butter

  • Soy Sauce

    • 2 tbsp soy sauce

步驟

1

Cut button mushrooms into halves or quarters, depending on size. Avoid cutting them too small for better texture.

2

Heat a pan over medium heat and melt the butter completely.

3

Add the mushrooms to the pan and stir-fry until they absorb the butter aroma. Then add sugar and stir until dissolved.

4

Finish by adding soy sauce and stir-fry until the mushrooms are evenly coated with the sauce. Serve immediately.

營養成分

每份

🔥

150

卡路里

  • 5g
    蛋白質
  • 10g
    碳水化合物
  • 10g
    脂肪

💡 小提示

You can substitute button mushrooms with other types like enoki or shiitake.For a bacon variation, skip soy sauce and use diced bacon for seasoning.Serve with beer for a perfect pairing.

⚠️ 注意事項

此食譜僅供參考，具體使用需根據個人體質進行調整。